David's Veggie Chili - Veggie Lovers Rejoice!
by Jodi MacKinnon (QFG)
David's Veggie Chili - Veggie Lovers Rejoice!
Prep time
Prep Time
15 mins
Cook time
Cook Time
30 mins
Total time
Total Time
45 mins
  • Course:
  • Cuisine:
  • Servings: People
  • Calories: 0

Ingredients:

  • 1 can Organic Low-Sodium Kidney Beans (with liquid)
  • 1 can Organic Low-Sodium Black Beans (with liquid)
  • 1 can Organic Tomato Sauce
  • 1 Organic Onion (diced)
  • 2 Organic Zucchinis (cut into pieces)
  • 1 cup Organic Cauliflower Florets
  • 1 Organic Red Bell Pepper (cut into pieces)
  • 1 ½ cup Organic Mushrooms (sliced)
  • 2-3 Tbsp David's Blackening Rub

Instructions:

  1. Add all of the ingredients to a large pot and cook on medium-high heat for about 30 minutes, stirring occasionally. If you like your chili spicy, you can also add about a Tbsp of David's Peri Peri Rub. This recipe feeds around 3-4 people. Enjoy!

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Jodi MacKinnon (QFG) [MACJOD]

About Jodi MacKinnon (QFG)

Qualifirst’s COO, Jodi loves cooking and baking, taking raw ingredients and turning them into something that is absolutely delicious, with just the right flavour balance, is one of her favourite pastimes.


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David's Veggie Dip