A Chocolate Like No Other
The premium French chocolatier Michel Cluizel sets the bar for quality and authenticity in the world of chocolate. With a guarantee of pure ingredients including pure cocoa, cocoa butter, bourbon vanilla pods and cane sugar, Michel Cluizel refuses to settle for less. Once you get a taste of what chocolate is meant to taste like, gone will be the days where you’ll crave for the everyday grocery chocolate full of soy, preservative and added flavours!
Listed below are all the 15 couverture varieties offered by Michel Cluizel, including dark, milk and ivory chocolates. You will also see detailed specs for every product, sure to be useful to any baker using Michel Cluizel. Click on any single one to find out more!
At the bottom, you will find a list of
Cluizel catalogs, specs and recipes
for your convenience. You can also find a list of
usages
and essential-to-know
tempering information
.
Recipe Guide
A comprehensive collection of recipes comprising plated desserts as well as desserts for cafes. French classics like Creme Brulee, Mousse, and Tiramisu.
Food Service Collection
Complete Cluizel Food service collection Catalog. Overview of the entire couverture range as well as interiors, shells and decorations.
The Basics
Back the basics; everyday recipes that are industry staples. Experience the Cluizel difference upgrading your couverture selection with exciting new flavor notes.
Caozelo the Craft Chocolate
Caozelo couvertures were crafted as the everyday couverture discover the range of 66%, 55%, 38% and 30%.
