Cacao Powder 3 kg Michel Cluizel
This could be the most intense, mouth-filling, big-hitting cocoa taste you've experienced ever from a cocoa powder! Michel Cluizel's cocoa powder is made only with the best cocoa beans. Cocoa powder is made when chocolate liquor is pressed to remove three quarters of its cocoa butter. The remaining cocoa solids are processed to make fine unsweetened cocoa powder.
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Ingredients
cocoa powder. May contain traces of shelled tree nuts, milk and gluten.
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- SUPERIOR QUALITY — Michel Cluizel only uses the highest quality cocoa beans. The company works closely with selected plantations to ensure the consistent excellence in their products.
- A TASTE SENSATION — Derived from the finest cocoa beans, this powder hits your taste buds with an indulgent chocolate hit. The intense flavour is moreish and you can enjoy it guilt-free thanks to its low sugar content.
- DELICIOUS DESSERTS — Use the cacao powder to create a ganache that can be drizzled over your dessert. Whip up a chocolate mousse or use the powder to make some tasty brownies. Incorporate the cacao powder into flapjacks or mix it with the biscuit for your cheesecake base. Stir the powder into hot milk for a warming mug of hot chocolate.
- HIGHLY NUTRITIOUS — low in sugar, you can enjoy this cacao powder without worrying about piling on the calories. Its fibre content aids your digestive system and it’s full of flavonoids, which help to lower your blood pressure. Cacao powder is also a great source of iron, potassium, magnesium and protein.
- SUSTAINABILITY — Michel Cluizel has established a sustainable development system. This ensures the people involved in the process are looked after at every stage as well as the environment.
This could be the most intense, mouth-filling, big-hitting cocoa taste you've experienced ever from a cocoa powder! Michel Cluizel's cocoa powder is made only with the best cocoa beans. Cocoa powder is made when chocolate liquor is pressed to remove three quarters of its cocoa butter. The remaining cocoa solids are processed to make fine unsweetened cocoa powder.