Cocoa Butter Callets 2 kg Choctura

SKU: 173360 | Choctura

Premium cocoa butter that's versatile for making chocolates or as a healthy fat for Paleo diets. Cocoa Butter Callets are made from a pale yellow fat extracted from cocoa beans with a pronounced cocoa flavour and aroma and a velvety texture. It's versatile and is also used in ointments for its emollient properties. It has a long shelf-life and contains natural antioxidants. Use it to make creamy nut butter or homemade chocolate and hazelnut spread. Make fudge by melting with white chocolate, coconut oil and flavouring.

Origin: Belgium
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    176.84 CA$ 176.84 CAD

    280.00 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 tsp (5g)
    Amount % Daily Value*
    Calories 150
    Fat Total 17g
    Fat Total Daily Percentage 26%
    Saturated Total 10g
    Saturated Fat Daily Percentage 50%
    Trans Fat 0g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 6g
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 0mg
    Sodium Daily Percentage 0%
    Carbohydrate 0g
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 0%
    Sugar 0g
    Protein 0g

    Ingredients

    100% cocoa butter deodorized.

    Shipping

    Course

    • LUXURIOUS TASTE: Choctura's Cocoa Butter Callets bring a pronounced cocoa flavour and aroma, transforming your homemade chocolates into gourmet delicacies.
    • VERSATILE INGREDIENT: Ideal for creating a variety of confections, from creamy nut butter to velvety chocolate and hazelnut spread, or even a delightful fudge.
    • LONG SHELF-LIFE: Cocoa Butter Callets ensure value for your money with their long-lasting freshness, thanks to their natural antioxidants.
    • SOFT TEXTURE: The velvety texture of these Cocoa Butter Callets creates a refined and smooth touch to your culinary creations.
    • PREMIUM QUALITY: Choctura's Cocoa Butter Callets are made from the finest cocoa beans, offering a high-end and artistic addition to your baking repertoire.


    Premium cocoa butter that's versatile for making chocolates or as a healthy fat for Paleo diets. Cocoa Butter Callets are made from a pale yellow fat extracted from cocoa beans with a pronounced cocoa flavour and aroma and a velvety texture. It's versatile and is also used in ointments for its emollient properties. It has a long shelf-life and contains natural antioxidants. Use it to make creamy nut butter or homemade chocolate and hazelnut spread. Make fudge by melting with white chocolate, coconut oil and flavouring.

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