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Couverture 70% Yzao Dark Minigram 20 kg Michel Cluizel
Quality dark chocolate couverture for the price conscious pastry chef. Yzao 70% Couverture has a silky smooth texture and hot chocolate and caramel flavour with notes of vanilla and a fruity finish. It's a well-balanced couverture with a comparable price to Cluizel chocolate with a lower cocoa content. Mini grammes are easy to measure and melt. A perfect chocolate for baking cakes, cookies and brownies or for making chocolate mousse or pudding. Use it to make ice cream, sorbet or buttercream and ganache.
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Ingredients
Cocoa, sugar, cocoa butter, rapeseed lecithin. May contain traces of tree nuts, milk and gluten.
Course
- Excellent Price- This chocolate couverture is a superb choice for pastry chefs who are conscious about the prices of their ingredients. Because of its affordable price, you can create more recipes without spending too much. It is perfect for selling pastries because it does not compromise on the flavour, although reasonably priced.
- Low Cocoa Content- Not everyone likes to consume a lot of cocoa content. For people who like their pastries and hot cocoa just right and mild-- this couverture is just the right kind of dark chocolate.
- Wonderful Flavour with a Fruity Finish- The flavour is just right for anything from baking and other recipes. It features notes of vanilla with a subtle fruity finish that hits the right spot every time.
- Easy to Measure and Melt- Because it is very easy to measure and melt, you can create the perfect recipe every time and always get the right taste.
- Perfect for Baking- It the best for baking cakes, cookies, brownies, and more. But most of all, you can also use it for making chocolate mousse and pudding. Plus, you can also use it to make sorbet, buttercream, ganache, and ice cream-- very versatile indeed!
Quality dark chocolate couverture for the price conscious pastry chef. Yzao 70% Couverture has a silky smooth texture and hot chocolate and caramel flavour with notes of vanilla and a fruity finish. It's a well-balanced couverture with a comparable price to Cluizel chocolate with a lower cocoa content. Mini grammes are easy to measure and melt. A perfect chocolate for baking cakes, cookies and brownies or for making chocolate mousse or pudding. Use it to make ice cream, sorbet or buttercream and ganache.