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Lentils Eh Puy Premium 5 kg Epigrain
Eh Puy lentils are tiny, and dark bluish-green in colour. Prized for its small size and low starch content that results in a firm texture when cooked. Requires no pre-soaking, cooks to tender in 20-25 minutes, and has a nutty, earthy flavour with hints of spice. Lentil du Puy is a common garnish for traditional French dishes including Confit of Duck, Goose, or Pork. Great in hearty meat stews or game dishes.
COOKING INSTRUCTIONS: Rinse 1 cup of lentils. In a pot, add the lentils and 2 1/2 cups of water and bring it to a boil. Reduce heat to a simmer, cover and cook until tender. Approximately 20 - 25 minutes. Drain before use.
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Ingredients
Green lentils.
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Course
- THE CAVIAR OF LENTILS - Lentils Eh Puy Premium have a unique nutty flavour that is layered with earthy richness.
- EASY TO PREPARE - Lentils Eh Puy Premium don't require soaking, are faster to prepare, and hold their shape better than regular lentils.
- SOURCE OF NUTRITION - Lentils Eh Puy Premium are a great source of nutrients.
- RICH IN PROTEIN AND FIBRE - Lentils Eh Puy Premium are a fantastic source of protein and fibre, making a powerful addition to any diet.
- EXCEPTIONAL VERSATILITY - Lentils Eh Puy Premium are a great addition to salads, stews, mixed with roasted vegetables, and on their own.
Puy lentils are tiny, and dark bluish-green in colour. Prized for its small size and low starch content that results in a firm texture when cooked. Requires no pre-soaking, cooks to tender in 20-25 minutes, and has a nutty, earthy flavour with hints of spice. Lentil du Puy is a common garnish for traditional French dishes including Confit of Duck, Goose, or Pork. Great in hearty meat stews or game dishes.