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Artichoke With Stem Marinated Tin 2.65 L Dispac
Fabulous whole artichoke hearts with long tender stem attached. These artichokes make a spectacular presentation and are full of sunny Mediterranean flavour from marinating in oil, wine vinegar and aromatic herbs. The artichokes can be cut and added to dishes but they are most beautiful served whole. They are perfect as part of an antipasti, as a garnish for artichoke risotto, as a side vegetable for a grilled Porterhouse steak or with a salad of arugula, fresh goat cheese and toasted walnuts.
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Ingredients
artichokes 59%, sunflower oil 39%, wine vinegar, salt, aromatic herbs, spices, acidity regulator: citric acid, Antioxidant:L-asorbic acid.
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Course
- VERSATILE INGREDIENT: These marinated artichoke hearts with stems can be used in a variety of dishes, adding a touch of Mediterranean flavor to whatever you're serving.
- SUNNY FLAVORS: Marinated in oil, wine vinegar, and aromatic herbs, these artichokes carry the sunny, vibrant flavors of the Mediterranean right to your kitchen.
- BEAUTIFUL PRESENTATION: Whole artichoke hearts with long, tender stems make for a stunning presentation on any plate, perfect for impressing guests at your next dinner party.
- PERFECT PAIRING: These artichokes are a fantastic accompaniment to a range of dishes, from a simple arugula salad to a hearty Porterhouse steak.
- READY-TO-SERVE: Conveniently preserved in a 2.65 L tin, these artichoke hearts are ready to serve straight from the can, making meal prep easy and hassle-free.