Next Dairy-Free Milk Chocolate Chufa Callets - 2.5 kg Callebaut

SKU: 173062 | Callebaut

Callebaut's NXT dairy-free Milk chocolate is as creamy, delicious and rich in cocoa as traditional milk chocolate, yet it contains no detectable traces of milk. For this dairy-free Milk chocolate, it replaced milk with a 100% plant-based alternative: chufa. It's your go-to Milk chocolate for all your vegan, plant-based and dairy-free recipes – even suited for lactose intolerance and milk allergies.

Origin: Belgium
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    94.13 CA$ 94.13 CAD

    146.00 CA$

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    Ingredients

    Sugar, Cocoa butter, Unsweetened chocolate, Chufa flour, Maltodextrin, Sunflower Lecithin, Natural flavour.

    Shipping

    • DAIRY-FREE DELIGHT: Experience the creaminess of milk chocolate without any dairy. Our Next Dairy-Free Milk Chocolate Chufa Callets are perfect for those with lactose intolerance or milk allergies.
    • RICH FLAVOR: Enjoy the rich cocoa taste of traditional milk chocolate, but with a 100% plant-based alternative: chufa. It's a guilt-free indulgence you can enjoy anytime.
    • VERSATILE USE: These Callets are your go-to for all vegan, plant-based, and dairy-free recipes. Add them to your desserts, pastries, or anytime you crave a sweet treat.
    • CALLEBAUT QUALITY: With Callebaut's NXT dairy-free chocolate, you don't compromise on taste or texture. This Belgian chocolate brand is known for its quality and superior flavor.
    • LARGE PACK: The 2.5 kg pack ensures you have plenty for all your baking needs. Whether it's for home or commercial use, this pack serves all your chocolate needs.


    Callebaut's NXT dairy-free Milk chocolate is as creamy, delicious and rich in cocoa as traditional milk chocolate, yet it contains no detectable traces of milk. For this dairy-free Milk chocolate, it replaced milk with a 100% plant-based alternative: chufa. It's your go-to Milk chocolate for all your vegan, plant-based and dairy-free recipes – even suited for lactose intolerance and milk allergies.

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