Green Olives Stuffed with Almond 1.89 L Royal Command
Are you looking for a ready-to-eat snack full of flavour to serve with drinks before dinner? Green Olives Stuffed with Almond combines the buttery taste of ripe green olives with the nutty crunch of almonds. A delicious snack as part of an antipasti selection or with sliced serrano ham and manchego cheese. Bread and deep fry for a quick and uncomplicated hot hors d'oeuvres or wrap the olives in bacon and broil until crisp.
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Ingredients
Olives, water, almond, salt, citric acid, ascorbic acid, preservative; potassium sorbate
Shipping
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- QUALITY INGREDIENTS: Royal Command's Green Olives Stuffed with Almond are made from the finest quality olives, carefully handpicked and stuffed with premium almond nuts. The finest choice for gourmet lovers.
- AUTHENTIC TASTE: Our olives offer a unique fusion of salty, briny olives with a delicious crunch of almonds. This authentic Mediterranean delight is a testament to Royal Command's commitment to culinary excellence.
- EXCLUSIVELY CRAFTED: Each olive is meticulously stuffed by hand, ensuring the perfect balance of flavors. This detail-oriented process is part of Royal Command's effort to provide an exclusive and refined experience.
- VERSATILE USE: These stuffed olives can be served as a standalone appetizer, added to salads, or used as a garnish in cocktails. Their unique taste adds a touch of sophistication to any dish.
- PREMIUM BRAND: Royal Command is a trusted brand in the gourmet food industry, known for its authentic, high-quality products. Enjoy the premium experience of Royal Command's Green Olives Stuffed with Almond.
Are you looking for a ready-to-eat snack full of flavour to serve with drinks before dinner? Green Olives Stuffed with Almond combines the buttery taste of ripe green olives with the nutty crunch of almonds. A delicious snack as part of an antipasti selection or with sliced serrano ham and manchego cheese. Bread and deep fry for a quick and uncomplicated hot hors d'oeuvres or wrap the olives in bacon and broil until crisp.