Sesame Seeds Whole White 5 lbs 24K

SKU: 182061 | 24K

Small seeds, big taste! The tiny white seed with a big, rich nutty flavour and high oil content, sesame seeds are frequently used as a topping for breads such as bagels, hamburger and hotdog buns, or in crackers. They are used in salads, vegetable dishes and sweets in many Asian cuisines including Japan and India. When roasted and pressed, they produce a very flavourful oil used as a condiment in Chinese and Japanese cooking. Sesame seeds are used to make sweets such as brittles or sweet pastes such as halva.

GMO Free GMO Free
Origin: India
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    44.04 CA$ 44.04 CAD

    61.90 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 5g
    Amount % Daily Value*
    Calories 30
    Fat Total 2.5g
    Fat Total Daily Percentage 3%
    Saturated Total 0.4g
    Saturated Fat Daily Percentage 2%
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 0mg
    Sodium Daily Percentage 0%
    Carbohydrate 0g
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 0%
    Sugar 0g
    Protein 1g
    Calcium 1%
    Iron 2%

    Ingredients

    White sesame seeds.

    Shipping

    Course

    • PURE LUXURY: The 24K brand offers you whole white sesame seeds, a premium ingredient that adds a rich, nutty flavor to your culinary creations.
    • VERSATILE USE: These sesame seeds are perfect for various dishes - sprinkle them over salads, incorporate into vegetable dishes, or use as a topping for breads and pastries.
    • ASIAN CUISINES: The 24K whole white sesame seeds hold a prominent place in many Asian cuisines, including Chinese, Japanese, and Indian cooking, enhancing the authenticity of your dishes.
    • HIGH OIL CONTENT: When roasted and pressed, these sesame seeds produce a flavorful oil, perfect for use as a condiment in diverse culinary experiences.
    • SWEET DELIGHTS: 24K sesame seeds can be used to make traditional sweets such as brittles or sweet pastes like halva, offering you a luxurious, gourmet baking ingredient.


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