Quinoa White Grain 2 kg Epigrain
Quinoa is the most ancient American staple grain with a complete protein profile. It is highly nutritious, easily digestible, and has a distinct grassy flavour and aroma and a slightly crunchy texture when cooked. Quinoa can be cooked and enjoyed like rice but needs rinsing prior to cooking in order to remove excess bitterness. It is excellent in pilafs or in salads such as Tabbouleh. Cooked quinoa is a delicious stuffing for peppers or squash and can be used as a binder for vegetarian burgers or in turkey meatloaf.
COOKING INSTRUCTIONS: Add 1 cup of quinoa to 2 cups water or broth in a pot on medium heat. Bring to a boil, cover, reduce heat and simmer for 15-20minutes. Remove from heat and let it stand covered for a few minutes. Fluff with fork and serve.
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Ingredients
White quinoa.
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Course
- HIGHLY NUTRITIOUS: Quinoa White Grain is a great source of protein, providing all the essential amino acids. It's a nutritious and versatile grain that adds value to your meals.
- EASY PREPARATION: Our Quinoa comes with easy-to-follow cooking instructions. Simply add 1 cup of quinoa to 2 cups of water or broth, boil, cover, reduce heat and simmer.
- VERSATILE USAGE: Quinoa White Grain is not just for salads. It can be used as stuffing for peppers or squash, a binder for vegetarian burgers, or even in turkey meatloaf.
- DISTINCT FLAVOUR: This grain features a unique grassy flavour and aroma, and a slightly crunchy texture when cooked, adding an interesting twist to your dishes.
- QUALITY PRODUCT: Packaged in a 2kg bag, Epigrain's Quinoa White Grain is a premium quality product that ensures you have enough to last.