White Couvertures

Discover the exceptional quality of our white chocolate couvertures, featuring premier brands such as Michel Cluizel from France and the widely acclaimed Callebaut from Belgium. Perfect for creating exquisite white chocolate desserts, these couvertures provide a luxurious creaminess and a smooth, shiny finish that elevates your culinary creations.

Available in multiple sizes, including Cluizel’s large 20kg bags, these couvertures cater to various needs. For a cost-effective yet high-quality option, consider the popular Callebaut. Standout products include the White Couverture and the unique Ruby Chocolate Couverture, perfect for crafting stunning pink desserts. Experience the next level of quality with Michel Cluizel’s soy-free chocolates, sourced from exclusive plantations and featuring pure bourbon vanilla. Favourites include the white 30% Caozelo Ivory Couverture and the 34% Kewane Caramelized White Couverture for a rich, caramelized flavour.

Note that chocolates are in the refrigerated category as they are meltable, and as such will need to be treated as a temperature-sensitive product during the summer months.