Perles au Vinaigre Balsamique 90 g Christine Tennier

SKU: 163807 | Christine Tennier

Des perles savoureuses avec la douce acidité et les notes de figue et caramel du vinaigre balsamique. Explosant de saveurs, ces perles apportent la surprise et les délices de la cuisine moléculaire aux créations des professionnels et des amateurs. Scellées, elles se conservent à température pièce, et ouvertes, 2 semaines au réfrigérateur. Une garniture spectaculaire pour une salade Caprese, une salade de pâte ou un Carpaccio. Un ajout superbe aux fraises fraîches servies seules ou sur une crème glacée à la vanille.

Origin: France
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
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    21,23 CA$ 21.23 CAD

    25,90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 2 g
    Serving Size Consumer Friendly 1 tbsp (15ml)
    Amount % Daily Value*
    Calories 0
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 0 mg
    Sodium Daily Percentage 0%
    Carbohydrate 0 g
    Carbohydrate Daily Value Percent 0%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 0 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Vinaigre balsamique de modene 70% (vinaigre de vin, mout de raisin), eau, epaississant, gomme de cellulose, gelifants, chlorure de calcium, alginate de sodium, colorant, caramel E150a, conservateur, sorbate de potassium.

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    Course

    • UNIQUE ‘CAVIAR’ FROM FRANCE – They may look like caviar, but these balsamic vinegar flavour pearls are FAR from fishy! These tiny pearls are carefully created by encapsulating balsamic vinegar of modene 70% within an alginate barrier that bursts in your mouth. Balsamic Vinegar Pearls are the ingredient you didn’t know you needed.
    • ONE OF A KIND DECORATION – Flavour Pearls not only make for a delicious burst of flavour, but a spectacular decoration. Often used as a finishing garnish, the unique presentation of these pearls on top of any dish is simply eye catching and always picture-worthy! Simply sprinkle them over vanilla ice cream and strawberries for a beautifully elegant dessert.
    • FLAVOUR PACKED – Balsamic Vinegar Pearls are intensely flavour packed and delightful to both culinary experts and every day consumers. They work as a delicious garnish, salad topping, and are absolutely incredible paired with cheese or meats. Bring these Balsamic Vinegar Pearls out during your next charcuterie board night for a fabulous burst of flavour.
    • USAGE IDEAS – They are deliciously smooth with strong acidity, and the taste has notes of fig and caramel. They are guaranteed to highlight the flavour of your vegetables, salads, fruit, ice cream and many desserts. Add the Pearls over your meat, and seafood for a delightful taste. They are so versatile and can be used on the fly to jazz up your dish.
    • READY WHEN YOU ARE – Enjoy world renowned Christine Le Tennier flavour pearls from the comfort of your own home when you’re ready. These ‘caviar’ spheres add originality and fun to your dishes or cocktails. Convenient, easy to use, and shelf stable. Store in the refrigerator after opening for up to two weeks.


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