Flocons de Piment Urfa Biber 330 g 24K

SKU: 181773 | 24K

Un flocon de piment riche communément utilisé dans la cuisine turque, ce piment Urfa Biber passe à  travers deux étapes de séchage, résultant en une couleur d'un violet profond, parfois presque noir. Ils sont un complément merveilleux à des légumes grillés, des viandes et des ragoûts. Avec un arôme de fumée et modérément épicés, ces flocons ont une saveur moins intenses que d'autres piments, mais donneront un booste d'épices à  votre repas.

GMO Free GMO Free
Origin: Turquie
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    Quantity:
    Price:

    23,65 CA$ 23.650000000000002 CAD

    30,00 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 tsp
    Amount % Daily Value*

    Ingredients

    piment urfa biber, huile végétale, sel.

    Shipping

    Course

    • EXCEPTIONAL QUALITY: The Urfa Biber Chili Flakes from 24K have been carefully processed through a two-step drying procedure, ensuring a rich, deep hue and a top-notch quality product.
    • UNIQUE FLAVOR: These flakes offer a smokey aroma and a mild kick of heat, providing a distinctive touch to your meals without being overly spicy, perfect for enhancing the taste of roasted vegetables, meats, and stews.
    • PREMIUM PROVENANCE: Used extensively in Turkish cuisine, these chili flakes bring an authentic and exotic flavor profile to your kitchen, allowing you to explore new culinary horizons.
    • ELEGANT PACKAGING: The 330g 24K Urfa Biber Chili Flakes come in an elegant packaging, reflecting the luxuriousness of the product inside and making it a sophisticated gift option for gourmets and food enthusiasts.
    • VERSATILE INGREDIENT: Despite its mild heat, this product can be used in various dishes, adding a splash of vibrant color and a unique taste to a wide variety of recipes, making it an essential addition to your spice rack.


    A rich pepper flake commonly used in Turkish cuisine, this Urfa Biber Chili goes through a two step drying process, resulting in a deep purple and at times, almost black hue. They make a wonderful compliment to roasted vegetables, meats and stews. With a smokey aroma and a mild kick of heat, these flakes pack less punch than other chilis but are still certain to spice up your meal!

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