Couverture 72% Kayambe Noir MiniGra 3 kg Michel Cluizel
Soyez prêt pour des desserts imbattables ou un chocolat chaud à l'ancienne avec le Kayambe Noir 72%. Il a une acidité subtile mais excitante, et une amertume légère et balancée avec des notes de cacao grillé, de pain d'épices, de baies et de réglisse, et une finale de poivre rose et d'agrumes. Les "minigrammes" fondent uniformément, sont faciles à mesurer et produisent un beau fini lustré. La Couverture Kayambe Noir 72% est excellente pour les chocolats, truffes et décorations. Mi-sucré, il est superbe en fudge, guimauve, fondant et s'mores.
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Ingredients
cacaos, sucre, beurre de cacao, vanille Bourbon en gousse. Présence possible de fruits à coque, lait et gluten.
Shipping
Course
- Old-Style Hot Chocolate- This chocolate blend is the best for making old-style hot chocolate-- whether you want to enjoy a cup alone or with a loved one. The flavour notes consist of roasted cocoa, gingerbread, berries, liquorice, pink pepper, and a subtle hint of citrus to top it off.
- Subtle Acidity- The flavour is very exciting, with just a little bit of acidity, making it an excellent choice for hot cocoa drinkers who appreciate low-acid content in their hot beverages.
- Light Balanced Bitterness- Dark chocolate may be a little bitter, but for this product, the bitterness is balanced out by all the delicate flavours, giving you the roast you are looking for-- with hints of other flavours complementing the taste further.
- Easy to Measure- These Mini Grammes melt uniformly, making it easy to measure when creating chocolates, truffles, and more of your delicious dark chocolate recipes.
- Glossy Shine- These grammes can produce a polished shine, making them excellent for creating and designing your one-of-a-kind tasty treats.
Be prepared for unrivalled desserts or a real old-style hot chocolate with Kayambe Dark 72%. It has an exciting yet subtle acidity and a light balanced bitterness with flavour notes of roasted cocoa, gingerbread, berries, licorice and a pink pepper and citrus fruit finish. The “mini grammes” melt uniformly, are easy to measure, and produce a beautiful, glossy shine. Kayambe Dark 72% Couverture is excellent for chocolates, truffles and decorative work. Superb bittersweet chocolate for fudge, marshmallows, molten chocolate cake, and S'mores.