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Morceaux Réglisse Lyophilisée 200 g Fresh-As
SKU: 240740
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Fresh-As
La saveur distinctive, sucrée et gourmande de la réglisse noire, lyophilisée en de gros morceaux gris. Fresh As utilise la lyophilisation pour créer des produits comestibles innovants, inattendus et délicieux. Les Morceaux de Réglisse sont une décoration moderniste superbe pour les desserts infusés au gingembre, tels que les crèmes glacées et crèmes anglaises. Ils sont superbes sur les gâteaux et cupcakes, et uniques sur les salades hivernales d'agrumes ou de fenouil.
Origin:
Nouvelle Zélande
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
15g
Amount
% Daily Value*
Ingredients
Réglisse.
Shipping
Course
- USE AS A GARNISH — Add texture and flair to dishes when you add a liquorice garnish. Light and crisp with the texture of meringue, these freeze dried liquorice chunks are a perfect addition to winter salads made with fennel or citrus. They looking striking when added to a dessert that is served with custard or ice cream.
- LIQUORICE WITH MEAT — Crush the chunks into powder and mix into a meat sauce for a darker colour and spicier flavour. Create a liquorice glaze to coat chicken breasts with or combine the liquorice with ginger in a marinade for veal.
- OTHER MEALS WITH LIQUORICE — Make a liquorice sauce to serve on the side when eating a creamy cheese risotto or a syrup to accompany scallops. Liquorice croutons are a delightful addition to soups.
- MAKE LIQUORICE DESSERTS — Sink your teeth into a moreish Rocky Road or impress your guests when you make a Black Forest liquorice mousse cake. Crumble the chunks into vanilla ice cream for a nutty taste or try your hand at making liquorice sorbet.
- A HEALTHY CHOICE — Liquorice aids digestion and helps lower your cholesterol. It also helps your body combat infections and can provide respiratory relief.
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