Rhubarbe Liophilisée 100 g Fresh-As

SKU: 240977 | Fresh-As

Lorsque la qualité et la saveur des ingrédients sont importantes, les meilleurs chefs choisissent Fresh-As. La rhubarbe lyophilisée a le goût acidulé attrayant du printemps, une belle couleur rose et une texture croustillante délicieuse et surprenante. Une garniture spectaculaire pour le sorbet ou la crème glacée à la fraise. Elle est excellente en collation combinée avec du miel de manuka lyophilisé ou des segments d'orange. Utilisez-la en garniture sur des salades ou sur des amuse-gueules au foie gras.

Gluten Free Gluten Free
GMO Free GMO Free
Origin: Nouvelle Zélande
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    63,64 CA$ 63.64 CAD

    98,00 CA$

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    Ingredients

    rhubarbe, sucre

    Shipping

    Course

    • USED BY THE BEST - When freshness matters, the best cooks and professional chefs turn to Fresh-As. If you need the potent, tart flavour of rhubarb, these freeze-dried rhubarb sticks are the way to go. From snacks to meals, you need this ingredient by your side.
    • INCREDIBLY VERSATILE - Whether you’re looking to impress guests or enjoy a meal for one, this rhubarb is ideal for creating all manner of meals. From ice cream flavouring to salads or solo-snacking, you can’t go wrong with freeze-dried rhubarb.
    • ALL THE BEST FLAVOURS - When you freeze dry food, the moisture is removed and the flavour becomes intensified. This gives you the tart sweetness of this wonderful vegetable in an even stronger way. It’s perfect for adding a twist to your meals.
    • VERY NUTRITIOUS - The best ingredients taste great, and are great for you. Rhubarb is a rich source of antioxidants, protecting your cells from free radicals. These are also what gives rhubarb its wonderful red colour.
    • ONLY ONE INGREDIENT - Fresh-As prides itself on purity and freshness. This means that no additives are used in creating these freeze-dried rhubarb pieces. Without the use of GMOs or additives, you can be sure that what you’re eating is as fresh as possible.


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