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Coeurs d'Artichauts Grillés dans l' 3.1 L Dispac
Ces artichauts grillés font un accompagnement facile et savoureux aux arômes méditerranéens, grâce à leur marinade et leur saveur fumée de grillades sur charbon de bois. Tranchés, ils sont superbes sur une pizza avec salami, poivrons rouges et olives, ou dans un sandwich Muffaletta. Les Coeurs d'Artichauts Grillés dans l'Huile sont délicieux dans les salades de pâtes au poulet et basilic frais, dans une Tortilla Espagnole, et, une fois hachés, ils sont un délicieux dans un fromage de chèvre frais sur crostini ou craquelins.
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Ingredients
Artichauts, huile de tournesol, eau, sel, fines herbes, espices. Correcteur d'acidite: acided citrique E330, Antioxydant: acide L-ascorbique E300
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Course
- VERSATILE INGREDIENT: Artichoke Hearts Grilled in Oil can be used in a variety of dishes, from topping your pizza or making a Muffaletta sandwich, to creating a flavorful pasta salad or Spanish tortilla.
- MEDITERRANEAN FLAVOUR: These artichokes feature a sunny Mediterranean taste, marinated and grilled to perfection for a smoky, charcoal flavor that enhances any dish.
- READY TO USE: Conveniently pre-grilled and marinated in oil, these artichoke hearts are ready to use straight from the jar, saving you time and effort in the kitchen.
- GOURMET TOPPING: Chopped and mixed with fresh goat cheese, these artichokes make an excellent topping for grilled crostini or crackers, adding a gourmet touch to your appetizers.
- LARGE QUANTITY: With a 3-liter pack, you'll have plenty of grilled artichoke hearts to experiment with different recipes or cater to a large gathering. Enjoy the rich, hearty flavor in every dish.