![Packaging Back [8725413] 060607_B.jpg](https://prodqf-1f5f9.kxcdn.com/web/image/product.image/165639/image_1024/Packaging%20Back%20%5B8725413%5D%20060607_B.jpg?unique=4274a18)
![Packaging Back [8725413] 060607_B.jpg](https://prodqf-1f5f9.kxcdn.com/web/image/product.image/165639/image_128/Packaging%20Back%20%5B8725413%5D%20060607_B.jpg?unique=4274a18)
Coeurs d'Artichauts en Quartiers Ma 3.1 L Dispac
Les Artichauts Marinés rendent tout plat si appétissant! Ces coeurs d'artichauts en quartiers sont tendres et savoureux, et renferment les arômes ensoleillés de la Méditerranée dans leur marinade faite d'huile, de vinaigre de vin et de fines herbes. Ils sont parfaits dans une assiette d'antipasti, et garnissent délicieusement des crostini. Les Coeurs d'Artichauts en Quartiers Marinés sont excellents dans les salades, pâtes, soupes, trempettes crémeuses aux épinards et artichauts, et sur des assiettes de fromage, craquelins et olives.
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
-
Same Day Shipping
This combination does not exist.
Ingredients
artichauts, huile de tournesol, vinaigre de vin, herbes arômatiques, épices, sel, acide citrique, acide L-ascorbique.
Shipping
Course
- VERSATILE INGREDIENT: Artichoke Quartered Marinated 3 L Dispac can be used in a variety of dishes, making it a versatile addition to your pantry.
- RICH FLAVOUR: Marinated in oil, wine vinegar, and aromatic herbs, these artichoke quarters are packed with sunny Mediterranean flavor that can enhance any dish they're added to.
- READY TO USE: Save time in the kitchen with these ready-to-use marinated artichoke quarters. Just open the jar and add them to your favorite recipes.
- PERFECT FOR ANTIPASTI: These quartered artichoke hearts are the perfect addition to antipasti platters, offering a delicious, rich and tender garnish for crostini.
- GREAT FOR ENTERTAINING: Whether you're hosting a dinner party or making an appetizer tray, these marinated artichoke quarters pair well with cheese, crackers, and olives, making them a hit with your guests.