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Artichauts avec Tige Marinés 3.1 L Dispac
De fabuleux coeurs d'artichaut entiers, auxquels la longue tige tendre est encore attachée. Ces artichauts font une présentation spectaculaire, et sont chargés des saveurs méditerranéennes après avoir mariné dans l'huile, le vinaigre de vin et les herbes aromatiques. Ils peuvent être coupés et ajoutés aux plats, mais ils sont bien plus beaux servis entiers. Ils sont parfaits en antipasti, dans un Risotto à l'Artichaut, en accompagnement d'un steak grillé ou dans une salade de roquette, de fromage de chèvre et de noix grillées.
Gluten Free
GMO Free
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Ingredients
Artichauts, huile de tournesol, eau, vinaigre de vin, sel fines herbes, epices, acide citrique, acide L-ascorbique.
Shipping
Course
- VERSATILE INGREDIENT: Artichoke With Stem Marinated 3 L Dispac can be used in a variety of dishes, perfect as a garnish for risottos, a side dish with grilled steak, or mixed into fresh salads.
- MEDITERRANEAN FLAVORS: These artichokes are marinated in oil, wine vinegar, and aromatic herbs, giving a sunny Mediterranean touch to any meal.
- READY TO SERVE: Enjoy these fabulous whole artichoke hearts with tender stems attached as is or cut into pieces. They are perfect for antipasti or salad servings.
- ELEGANT PRESENTATION: The whole artichoke hearts with long stems make for an impressive visual appeal, enhancing your dining experience.
- QUALITY ASSURED: Artichoke With Stem Marinated 3 L Dispac offers a great taste and texture, ensuring a top-quality product for your culinary needs.