San Martin 48% Milk Organic MiniGram 3 kg Michel Cluizel
San Martín 48% Milk Couverture Chocolate features delicious spiced hot chocolate notes along with delicate hints of vanilla and caramel. Experience an awakening along with a hint of blackcurrant upon the finish. These organic minigrams are best used for mousses, ganaches, sponge cakes and ice cream. Following organic farming standards, the beans chosen reflect the dedicated work of the producers who work very hard to sustain the environment while producing high-quality cacao beans. This product is made in France, is GMO-free, gluten-free and vegan and has a shelf life of 10 months.
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Ingredients
cocoa butter, sugar, whole milk powder, Cocoas, Bourbon vanilla pod. May contain traces of nuts & gluten.
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- SWEET & HEAVENLY - With a creamy smooth texture, San Martin 48% provides the perfect balance between notes of caramel and vanilla, as well as spiced hot chocolate notes. End with a hint of blackcurrent and a refreshed feeling.
- HIGH FLUIDITY – With a high four-drop fluid level, this gluten-free chocolate offers convenience and simplicity when using it for various dessert recipes. Once it is melted it can be applied to all types of sweet desserts.
- ORGANIC & HEALTHY - Made with organic milk from France, this couverture chocolate is certified organic, vegan, gluten-free, GMO-free and lecithin-free. It is completely versatile, great for those that enjoy healthier options and also good for anyone with gluten allergies.
- USAGE IDEAS - This delicious organic milk couverture chocolate made by Michel Cluizel is perfect for making ganaches, chocolate bars, mousses, coatings and ice cream. It also works well for chocolate sponge cakes and glazes.
- HIGH-QUALITY CACAO BEANS - Following organic farming standards, the beans chosen reflect the dedicated work of the producers who work very hard to sustain the environment while producing high-quality cacao beans.
San Martín 48% Milk Couverture Chocolate features delicious spiced hot chocolate notes along with delicate hints of vanilla and caramel. Experience an awakening along with a hint of blackcurrant upon the finish. These organic minigrams are best used for mousses, ganaches, sponge cakes and ice cream. Following organic farming standards, the beans chosen reflect the dedicated work of the producers who work very hard to sustain the environment while producing high-quality cacao beans. This product is made in France, is GMO-free, gluten-free and vegan and has a shelf life of 10 months.