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Riz de Jade 5 lbs Epigrain
Avec un nom aussi joli que Riz de Jade, vous savez qu'il doit être de toute beauté. Le Riz de Jade est un riz perlé enrichi de nutriments par une infusion d'extrait de bambou, et cultivé selon des principes biologiques. Cuit, il conserve une teinte vert clair, a un arôme végétal appétissant et possède une texture collante et visqueuse. Il est superbe tel quel, à la vapeur avec du Saumon ou de l'Omble Chevalier grillé, ou un sauté tel qu'un Buddha's Delight. Il est délicieux dans un pouding au lait de coco garni de mangue mûre.
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Ingredients
riz, extrait de bamboo.
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Course
- NATURALLY ENRICHED: Jade Rice is a unique pearl rice that has been nutritionally enhanced with an infusion of bamboo extract, adding a distinctive flavor and nutrient profile.
- VISUALLY APPEALING: When cooked, Jade Rice maintains a beautiful light green hue, adding an aesthetically pleasing touch to your meals. It's not just food, it's art on a plate!
- VERSATILE USAGE: Excellent as a standalone dish or combined with various recipes such as Buddha’s Delight stir fry, grilled salmon, or Arctic Char. It can also be used to make a sumptuous coconut milk pudding garnished with ripe mango.
- AROMATIC EXPERIENCE: Jade Rice releases a pleasant vegetal aroma when cooked, enhancing the sensory experience of your meals. It's a feast for your nose as well as your taste buds!
- TEXTURALLY DELIGHTFUL: This rice has a slight sticky texture which is perfect for Asian cuisines and provides a unique mouthfeel compared to regular rice. Enjoy the difference with Jade Rice!
COOKING INSTRUCTIONS: Simply combine 1 cup of Jade Rice with 1 ½ cups of water. Bring to a boil, cover and reduce heat. Simmer until all of the water has been absorbed. Approximately 20 minutes. Remove from heat. Let it stand for a few minutes. Fluff & serve.