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Fleur de Camomille Entière 160 g Royal Command

SKU: 182482 | Dinavedic

Appréciées comme infusion pour leur saveur florale et leurs propriétés médicinales, les fleurs de camomille sont ramassées au pic de floraison puis séchées. Elles sont appréciées pour leurs propriétés apaisantes et sont souvent infusées comme somnifère et pour les problèmes gastro-intestinaux. Infusez-les dans un sirop simple pour les sorbets ou les cocktails ou dans de la crème ou du lait pour de la crème glacée et des puddings. Les fleurs peuvent être infusées dans de l'huile pour créer des vinaigrettes inhabituelles.

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Origin: Inde
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    Ingredients

    Fleur de camomille

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    • DRIED WHOLE CHAMOMILE FLOWERS – Prized as an infusion for its lovely grassy, floral flavour and its medicinal properties. Chamomile Flowers are from a daisy-like plant that's picked at full bloom and dried. They can be easily infused into water to create a delicious and healthy tea, infused into syrups or oils.
    • RELAXATION – Chamomile flowers are prized for their soothing and gentle properties, and are often brewed as a tea to calm nerves, reduce inflammation, and as a sleep aid. Create a Chamomile Flower oil which can be drizzled onto your sleeping pillow, in your bath or rubbed onto your skin.
    • OTHER USES – From natural digestive relief to a DIY cooling eye treatment, chamomile has countless uses. Create a smoothing mouth rinse, moisturize skin, or a fantastic natural remedy for teething babies. Infuse it in simple syrup for sorbets or cocktails, or in cream or milk for ice cream and puddings. For interesting salad dressings, the flowers can be infused in oil.
    • CHAMOMILE TEA – With an earthy and sweet taste, Chamomile tea is caffeine free and an excellent alternative to black or green tea. It is packed with antioxidants that are beneficial to a healthy diet and has many properties that aid in sleep and digestion. Drink Chamomile Tea after a long day of work to unwind and relax.
    • ELEVATE YOUR BAKED GOODS – Infuse your cakes or pastries with chamomile for a delicious sweet floral profile! It often starts with adding chamomile flowers to heated milk or cream and simmering to impart its fantastic flavour, then incorporating into your regular recipe. It also makes for an elegant edible garnish on top of your desserts or snacks.


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