Couverture Choc. Blanc W2 Callets 2.5 kg Callebaut
SKU: 173047
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Callebaut
Le chocolat blanc de couverture apporte saveur et crémeux à vos préparations. Le Callebaut blanc est un chocolat versatile, part intégrale des gâteaux ou biscuits, ou pour tremper et enrober les barres de confiserie. Les callets donnent un chocolat parfaitement tempéré rapidement et efficacement, et sont faciles à peser. Basée à Calgary, en Alberta, Callebaut est renommée pour son chocolat de haute qualité depuis 1983.
Origin:
Belgique
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Nutrition Facts
Serving Size (g/mL)
40 g
Amount
% Daily Value*
Calories
230
Fat Total
14g
Fat Total Daily Percentage
22%
Saturated Total
9g
Saturated Fat Daily Percentage
45%
Trans
Fat
0g
Cholesterol
10mg
Sodium
35mg
Sodium Daily Percentage
1%
Carbohydrate
22g
Carbohydrate Daily Value Percent
7%
Fibre
0g
Fibre Daily Value Percent
0%
Sugar
22g
Protein
2g
Vitamin A
05
Vitamin C
0%
Calcium
8%
Iron
0%
Ingredients
Sucre, beurre de cacao, lait entier en poudre, lécithine de soja, arôme naturel de vanille. Contient du lait et du soja.
Shipping
Course
- PREMIUM QUALITY: White Couverture W2 Callets by Callebaut are a top-notch choice for your confectionery needs. Established in 1983, Callebaut has a long-standing reputation for high-quality chocolate.
- VERSATILE USE: These white chocolate callets are ideal for a variety of preparations. Use them as a key component in cakes and biscuits, or for dipping and enrobing candy bars.
- EFFICIENT PREPARATION: Callebaut's callets are designed to produce perfectly-tempered chocolate quickly and efficiently, making your baking process smoother and more streamlined.
- CREAMY TASTE: Enjoy the luxurious creaminess and rich taste of these white chocolate couvertures. Their flavor is sure to enhance your sweet treats and satisfy your taste buds.
- EASY WEIGHING: The callets form makes it simple to measure out the exact amount of chocolate you need, reducing waste and ensuring consistency in your creations.
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