Grain de Farro Entier 5 lbs Epigrain

SKU: 204013 | Epigrain

Le Farro est-il meilleur que les autres grains? D'abord, il est "ancien". Le farro à grains entiers est délicieux, et rappelle la cuisine italienne rustique. Les chefs l'apprécient pour sa saveur de noisette, son mordant délicat et sa versatilité. Il est subjectif de dire qu'il est "meilleur" mais il est juste de dire qu'il est un bon grain "passerelle". Il est délicieux en céréales chaudes, soupe, salade, plat d'accompagnement, et même dessert (un peu de ricotta fraîche émiettée, un filet de miel - vous avez compris).

Origin: Canada
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    39,36 CA$ 39.36 CAD

    54,00 CA$

    • Same Day Shipping

    This combination does not exist.

    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1/4 tasse
    Amount % Daily Value*
    Calories 190
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 0mg
    Sodium Daily Percentage 0%
    Carbohydrate 38g
    Carbohydrate Daily Value Percent 14%
    Dietary Fibre 5g
    Dietary Fibre Daily Value Percent 18%
    Sugar 0g
    Protein 6g
    Calcium 2%
    Iron 10%

    Ingredients

    grain de farro

    Shipping

    Course

    • VERSATILE USAGE: Farro Grain Whole can be used in a variety of dishes, including soups, salads, and side dishes, making it a staple in any kitchen.
    • TASTY FLAVOUR: Chefs prize this grain for its unique nutty flavour and delicate chew, adding a delicious touch to your meals.
    • ANCIENT GRAIN: Farro is an ancient grain, offering a wholesome and rustic touch to your cooking.
    • LARGE QUANTITY: With 5 lbs of Epigrain Farro, you'll have plenty to use for multiple recipes, making it a cost-effective choice.
    • BREAKFAST OPTION: Not just for dinner, farro also makes a delicious hot breakfast cereal, providing a hearty start to your day.

    COOKING INSTRUCTIONS: In a pot, place 1 cup of farro and 3 cups of water. Bring to a boil. Cover, reduce heat and simmer for 30 minutes or until chewy and tender. Remove from the heat and drain off any excess liquid. Fluff the farro with a fork. Season to taste.

    You May Also Like

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.

    Recently Viewed Products

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.