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$18.58
Texturestar Gum Guar, 200 mesh, is a cold-soluble hydrocolloid providing significant viscosity and stabilization at low concentrations. It delivers a neutral flavor profile, crucial for maintaining the integrity of delicate preparations.
Kitchen Use: Essential for thickening cold sauces, dressings, and dairy-free alternatives without heat. Use to stabilize emulsions, prevent ice crystal formation in frozen desserts, or add body to plant-based milks and yogurts.
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