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$113.00
This Fresh-As freeze-dried kimchi from New Zealand provides a shelf-stable, concentrated fermented cabbage. Expect potent savory, spicy, and sour notes with a strong umami backbone, without the excess liquid of fresh product.
Kitchen Use: Crumble dry as a seasoning for ramen, eggs, or roasted vegetables. Rehydrate for quick stews, fried rice, or to blend into a kimchi vinaigrette or aioli for a fermented kick.
$113.00
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