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$197.00
Choctura's dark gianduja bonbons offer a classic profile: intense roasted hazelnut paste balanced by the deep, clean bitterness of quality dark chocolate. The texture is smooth and melting, with a lingering, rich finish.
Kitchen Use: Excellent for mignardise platters, a refined petit four, or as a garnish for plated desserts. Also suitable for chopping as a premium inclusion in ice cream bases or high-end cookie dough.
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