Marcona Roasted Salted Blanched 2 kg Almondena

Crunchy, nutty, toasted, and delicate Marcona almonds, roasted in olive oil and seasoned with sea salt.

Prized throughout the Mediterranean, these almonds are known as the Queen of Almonds for their unique taste and texture.

Perfect for snacking, garnishing Spanish cheese platters, and enhancing the flavor of various dishes.

Ideal for pairing with cocktails or aperitifs, and adding to terrines, sausage fillings, and roast meat stuffings.

Slightly shorter and plumper than regular almonds, adding an elegant touch to any presentation.