Mustard Seed Brown Whole 5 lbs 24K

SKU: #181943|Barcode: 066958017613|Origin: Canada

$40.54

Hotter, intense, more pungent than its cousin, yellow mustard, brown mustard is smaller too! It is frequently used in Indian cooking for vegetable curries such as eggplant and tomato or potato, in dhal, and in the preparation of chutneys. Whole Brown Mustard Seeds are part of the blend used to make whole grain mustard, which is delicious in vinaigrette for coleslaw or potato salad. They are also used to flavour vegetable dishes such as sautéed zucchini or braised cabbage.

PUNGENT BROWN MUSTARD SEED: Whole, unground seeds deliver sharp, earthy heat with subtle bitter undertones and distinctive aroma for tempering in hot oil, pickling spice blends, curry bases, and traditional Indian cooking applications.
VERSATILE CULINARY APPLICATIONS: Toast and crush into chutneys, blend into marinades for vegetables and meats, grind fresh for homemade mustard pastes, scatter through salad dressings, or steep into vinaigrettes and pickling liquids.
GRIND-TO-ORDER TEXTURE: Whole seeds maintain potency until crushed; use a spice grinder, mortar and pestle, or food processor to achieve custom coarseness for dals, braised vegetable dishes, and spice-rubbed preparations.
VEGAN, GLUTEN-FREE, ADDITIVE-FREE: Naturally free from artificial ingredients, colors, and preservatives; certified vegan, keto-friendly, and soy-free; ideal for clean-label home cooking and allergy-conscious kitchens.
CANADIAN-GROWN BULK PANTRY: 2.28 kg (5 lbs) value size sourced and packaged in Canada; food-grade sealed container keeps seeds fresh for extended pantry storage; for serious home cooks and culinary enthusiasts.