African & Middle-East

African & Middle-East Seasonings bring the vibrant and exotic flavours of these regions to your dishes, adding depth and complexity to your cooking. Peri Peri Rub infuses a fiery heat into meats and vegetables, ideal for grilling or roasting. Za'atar Rub (Zahtar) offers a fragrant and tangy blend of herbs, sesame seeds, and sumac, perfect for seasoning chicken or sprinkling over flatbreads. Baharat Spice Blend combines warm spices like cinnamon, cloves, and cumin, adding a rich and aromatic flavour to lamb or beef dishes. Ras El Hanout, a Moroccan spice blend, brings together a symphony of flavours, including cardamom, nutmeg, and turmeric, perfect for adding depth to tagines or couscous. These seasonings capture the essence of African and Middle-Eastern cuisine, elevating your dishes with authentic and irresistible tastes.