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Sushi Ginger Pickled Gari 1 kg YOSHI
SKU: 103040
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YOSHI
The fresh, flavourful, sweet condiment of choice for Japanese sushi and sashimi, Pickled Sushi Ginger is thinly sliced fresh young ginger marinated in a sweetened vinegar brine. It is a natural in Asian salads with soba noodles and edamame and the pickling liquid makes a superb addition to vinaigrette. Sushi Ginger Pickled is an excellent garnish for Teriyaki salmon, chicken or pork and is also delicious in stir fries.
GMO Free
Origin:
China
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
1 Tsp
Amount
% Daily Value*
Ingredients
ginger, water, salt, acetic acid, citric acid, aspartame, monosodium glutamate, potassium sorbate, food color #40. Aspartame contains phenylalanine.
Shipping
Course
- TRADITIONAL FLAVOR: Sushi Ginger Pickled Gari from YOSHI delivers the authentic, sweet and tangy flavor that is a favorite in Japanese cuisine. It's a delightful addition to sushi, sashimi, and many other dishes.
- VERSATILE CONDIMENT: Not just for sushi! Use this pickled ginger as a garnish for teriyaki salmon, chicken, or pork. It's also delicious in stir-fries and Asian salads with soba noodles and edamame.
- QUALITY INGREDIENTS: Made from fresh, young ginger, thinly sliced and marinated in a sweetened vinegar brine - this product is a testament to the commitment of YOSHI to provide superior quality products to its customers.
- LARGE QUANTITY: With 1 kg of Sushi Ginger Pickled Gari, you'll have plenty to use in your culinary creations. Ideal for home cooks, sushi chefs, or anyone who appreciates the unique taste of pickled ginger.
- ELEVATE YOUR VINAIGRETTE: The pickling liquid from this product makes a superb addition to vinaigrette, adding a unique twist to your salads and other dishes. Experience the versatility of Sushi Ginger Pickled Gari in your kitchen.
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