Gum Xanthan 50 g Texturestar
SKU: #152015|Barcode: 066958251017|Origin: China
$7.34
Xanthan gum powder is a thickener and stabilizer used in food products. It helps improve texture, prevent ingredient separation, and retain moisture. Xanthan gum powder is soluble in both hot and cold water. It disperses easily and forms a thick, stable solution, only a small amount is needed. Commonly used in sauces, dressings, and soups. it makes foods smoother and longer-lasting.
CULINARY THICKENER AND EMULSIFIER POWDER: Xanthan gum delivers neutral flavor with fine, silky texture that seamlessly incorporates into sauces, gravies, dressings, and liquid-based recipes without grittiness or clumping.
BAKING AND COOKING APPLICATIONS: Blend into smoothies and shakes, stir into gravies and soups, whisk into salad dressings, mix into gluten-free batters, or fold into ice cream bases for texture and consistency.
SOLUBILITY AND MIXING INSTRUCTIONS: Dissolve in cold or warm liquids using a whisk or blender; use sparingly (typically ¼ to ½ teaspoon per cup) to achieve desired thickness without over-thickening or slimy texture.
VEGAN AND NON-GMO CERTIFIED: This xanthan gum powder carries verified Vegan and Non-GMO certifications, making it suitable for plant-based cooking, allergen-free kitchens, and ingredient-conscious home chefs and professional cooks.
FOOD-GRADE POWDER IN PANTRY PACKAGING: 50 g (1.76 oz) single-ingredient xanthan gum sourced from China, packaged in food-safe containers for long-term dry storage in your culinary pantry or professional kitchen.
Single Ingredient
Gmo Free
Vegan
Vegetarian
